Products – BaiChuan Bio-Tech

: Shape:Granule product Features: uniform particle size, and a certain chewiness

: Shape:Ball product Features:Clear fiber structure,with fine tenacity and resilent

: Shape:Chunk product , Features:with a tight and filamentous structure, full of resilience and crispness, and a taste similar to beef

: Shape: Chunk product Features:fine taste with good tenaicty and resilience

: Shape: Fragment product,Features:fine taste, excellent chewiness and tenacity, and basically no beany flavors

: Shape:Granule product, Features:The texture is springy, similar to meat particles, color is white and bright, with little bean flavor

: Shape:Granule product Features:Bright white color ,special apply for smoked sausage

: Shape :Granule product, white in color, with certain tenacity and resilience, special protein for sausage

: Shape:Granule product, Features:good resilience ,similar to meat color ,bright white color ,less soy bean flavors

: Shape:Granule product, Features:good resilience ,similar to meat color

: Shape:Granule product Features: uniform particle size, and a certain chewiness

: Shape: Ball product ,Features:clear fiber structure ,fine resilience and tenacity

: Shape:Block product, Features: with a tight and filamentous structure, full of elasticity and crispness, similar in color to beef

: Shape:Fragment product Features:good chewness and resilience ,simillar beef color ,suitable for patty .

: Granular product, with excellent delicate taste, firm chewiness, and basically no beany flavors

: Shape: Thin fragment product Features:Bright white color ,fine tenacity ,specially apply in dumpling stuffing

: Shape:Granular product ,Features:rich taste, chewy and elastic, similar to beef color, suitable for beef sauce

: Shape :Granular product, Features: firm structure, obvious meat texture, strong chewness

: Shape: granular product,Features: with a crispy texture, similar to meat granules, bright white color, and low bean flavor

: Shape:Granular product ,Features:less soy bean flavors ,soft and chewy texture

: Shape：Fragment product,Features :It has a texture and color similar to fish meat, with a delicate and chewy texture.

: Shape: Chunk product Features:Soft fiber structure,and strong water absorption ,good resilience and chewing

: Shape: Ball product ,Features:white in color, no soy bean flavors, soft texture

: Shape: Granule product ,Features:white in color, no soy bean flavors, soft texture

: Shape: Chunk product Features:The texture is delicate and soft, with strong adsorption capacity and elastic chewiness

: Shape: Chunk product ,Features:fine fiber texture ,strong elasticity and tenacity

: Shape: Granule Product ,Features:Firm structure, good meat taste and chewy texture

: Shape: Granule product ,Features:with a firm structure, obvious meat particles and a strong chewing feel

: Shape:Frozen meat floss, Features:elastic and tough, with delicate taste

: Shape:Fragment product Features:It has a certain chewiness and tenacity, suitable for beef candy products

: Shape:Chunk product Features:It has a certain elasticity and chewiness, suitable for skewers

: Shape:Chunk product Features:Tight and fine structure, with elastic chewing feeling

: Shape: Flake product Features:Strong fiber feel, excellent chewiness and elasticity, resistant to steaming

: Shape: ball product Features:Delicate taste, excellent elasticity and tenacity

: Shape: Flake product, Features:Strong fiber feel, excellent chewiness and elasticity, resistant to steaming

: Shape:floss product Features:tenacity with a delicate taste